LHBC Smoked Porter @ @OæjB“^B@?<)Smoked BeerOther Smoked Beer\‚?)\?®G?…ë?@AŒB@ŒBWide openWide openWide openWide openVermont Pub and Brewery's Smoked Porter, Otter Creek Kickory-Switched Smoked AmberBGoldings - E.K.˜@P@´A¸A8B#4BMild, slightly flowery.EnglandEnglish Ales. Bitters, India Pale Ales, Porters.English Fuggle, B.C. Goldings, Willamette. A˜@ ?<³'àAWillamette @`@BHBÈA"BMild, slightly spicy.USA pimarily Oregon.English Ales, Bitters, India Pale Ales, Portes, StoutsFuggles, Styrian Goldings, E.K. Goldings. A @ ?<åókAGoldings - E.K.˜@P@´A¸A8B4BMild, slightly flowery.EnglandEnglish Ales. Bitters, India Pale Ales, Porters.English Fuggle, B.C. Goldings, Willamette. A˜@ ?<ÇKASmoked(Bamberg)mberg)Germanyj¼„?A€@ Ad# Bd#B@‡™1ACrystal 90Lstal 90LAmericaX9„?´B€@ A‚ÓŽB‚Ó‹B€>dfž?Black Patent Maltent MaltAmerica•ƒ?@D€@ A+_rB+_lB?ef@Chocolate Maltate MaltAmericaF¶ƒ?¯C€@ A?{B?uB€>A3‹?Amber Malter MaltGreat Britain“„?B€@ AxŠBx‡BA¹Ì,BEnglish AleYeastWhite LabsWLP002Leaves behind residual sweetness from malt.Best for English style ales, Milds, Bitters, Porters, Stout?F„BMarin County CA@A ApAˆAPA”BÃõA@A1.25 oz kent goldings at 90 minutes. .625 oz willamette at 60 minutes. .625 oz kent goldings at 5 minutes. Prime with 1 cup light dme priming.Pÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿÿ